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I create memorable, restaurant-quality experiences inspired by my journey since 2012.

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Victor Skyiez

I bring refined, flavor-forward dining to your table

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I am a professional chef with a passion for creating excellent experiences for my guests. I have built my culinary foundation not only in culinary school but also through my journey in kitchens since 2012. I constantly explore different approaches to food and service, and every day I keep learning.

My cuisine is inspired by the places I have been, the people I have worked with, and my own experiences. Based in Sandton, I bring a polished, guest-focused service that turns each meal into a memorable moment.

Let’s plan your event

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I cook good food for all the right reasons—health, pleasure, sharing and satisfaction.

What sets my cuisine apart

I compose flavors like a song

I cook like I paint or write a song: while there are only so many flavors, how I combine them sets me apart.

I learn from every kitchen

I have learned from each and every chef I’ve met throughout my culinary journey—starting in culinary school and continuing since 2012 in professional kitchens—so I keep evolving every day.

I cook for the right reasons

I cook good food for all the right reasons: health, pleasure, sharing and satisfaction. That philosophy guides every menu I create.

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Stories and testimonials from my guests

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Follow me on Instagram

@victorskyiez
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